Frequently Asked Questions

Q- Do I have to be a member of SVGC to have an event at the club?
A- No, however members will have preference over non-members.

Q - How much are the rental fees and what do they include?
A- Rental fees are as listed:
    Monday – Friday Day Event, $150
    Saturday – Sunday Day Event, $250 
    Sunday – Thursday Evening Event $250 
    Friday – Saturday, Evening Event $350 
    The room rental fee includes the set-up, linens, and cleanup for your event.

Q- How long is the Club/Inn available to me for my event? 
A- Function space is rented for a five hour time frame.  Additional hours can be purchased for $150 per hour with permission from the Director of Clubhouse Operations.

Q- How many guests can the space hold?
A- The Inn at Sugar Valley can hold forty guests comfortably inside and seventy guests indoor/outdoor. For larger functions, a tent can be rented to accommodate groups up to two hundred.  The clubhouse can be rented during the off season and can accommodate groups up to one hundred guests.

Q- Does Sugar Valley Golf Club have onsite catering?
A- Sugar Valley Golf Club does have in-house catering. We have a wide variety of menu options at varied prices to meet any budget. We also can customize any menu to meet your specific dining needs.

Q- Are taxes and gratuity included in the price?
A- No. A 20% service and gratuity charge is added to the price of food and beverages. Sales tax is applied to the entire bill.

Q- How do I go about booking a date?
A- We can hold a date for seven days, by the eighth day you will need to have submitted a signed contract and a deposit to secure the date.

For any other questions please call 937.372.GOLF (4653) or email Info@SugarValleyGC.com 

 
   
 



© Sugar Valley Golf Club 2011